Real, fresh, local food - seven days a week.
Breakfast, lunch, dinner, and weekend brunch are all made from scratch every day, right here in our kitchen, bakery, and bar. Enjoy on our patio, in our restaurant, or in your own home.
Thank you for supporting Mason Jar Kitchen & Bar!
Buttermilk Fried Chicken
Sunday Supper to go
Order by: SAT, July 18, 3PM
Pick up: SUN, July 19
Our Buttermilk Fried Chicken Sunday Supper is offered every Sunday—perfect for the weekends you’d rather skip the cooking or when fried chicken simply sounds too good to pass up. The main menu you love stays the same, with one featured seasonal dessert all month, plus optional add-ons and extra servings whenever you’d like a bigger spread.
July’s dessert: Blueberry Crumble Pie.
Ordering for this Sunday’s supper is now open.
Order by July 18 at 3PM for July 19 pickup.
It’s Prime Time!
Thursdays after 4pm
Prime Rib, roasted in our own special blend of herbs and seasonings; served with beef au jus, cheesy au gratin potatoes with shallots, and buttered asparagus | choose: 12oz regular cut (36) - or - 16oz “Big Daddy” cut (40)
Every Thursday after 4pm, while supplies last.
Specials & Promotions
Happy Hours
Sebastian Joe’s Ice Cream
Purchase Gift Cards